EurAka University Affiliate Program. Bachelor of Hospitality Management covers a wide area of services including hotel and resort, airline, health and tourism industries.
The Hospitality management course includes the fundamentals of the art of hotel and catering skills to students with a special stress on the practical aspects of the vocation.
The program also involves in-depth laboratory work for students to acquire required knowledge and skill standards in the operational areas of Food Production, Food & Beverage Service, Front Office Operation and House Keeping. It also provides managerial inputs in Hotel Accountancy, Food Safety & Quality, Human Resource Management, Facility Planning, Financial Management, Strategic Management, Hospitality Marketing and Tourism Management.
The programme of studies is aligned with international standards of undergraduate Higher Education and fulfils the criteria of the process of Harmonisation of Higher Education in Europe accordingly. The course awards successful students Or 240 ECTS credits:
Taught modules are delivered interactively and are based on actual knowledge and research in this pathway.
Duration of the Program: – 4 years (8 Semesters)
Course learning Outcomes
The particular intended learning outcomes are:
The aims for each of the individual modules that make up the Bachelor in Hospitality Management are set out in the individual module specifications
The aims for the programme are as follows:
Scope and Career Prospects
The graduated from the University are able to attain gainful employment in a variety of industry sectors, both locally and abroad via ‘fast-track’ industry management trainee program. Some of the areas of employment are:
Shram Marg-127, Buddhanagar,
New Baneshwor, Kathmandu, Nepal
Sunday-Friday – 6.30AM to 5.00PM